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Tye Preston Memorial Library–Food Preservation
April 24 @ 1:00 pm - 2:00 pm
FreeJoin us in the combined Founders and Preston Room for a monthly program presented by the Comal Master Gardeners.
This month we have a program on Food Preservation, Drying and Fermenting, presented by Trish Coons with the Master Naturalists.
Registration optional – feel free to enter your information here beginning April 1 at 1:00 PM to receive a reminder.
1 CE